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Page | Keyword count |
TITLE III: HAZARD COMMUNICATION IN THE FORM OF LABELLING | |
CHAPTER 1: Content of the label | |
Article 18: Product identifiers | 1 |
ANNEX I: CLASSIFICATION AND LABELLING REQUIREMENTS FOR HAZARDOUS SUBSTANCES AND MIXTURES | |
3.: PART 3: HEALTH HAZARDS | |
3.8.: Specific target organ toxicity — single exposure | |
3.8.1.: Definitions and general considerations | 3 |
3.8.2.: Classification criteria for substances | 4 |
3.8.3.: Classification criteria for mixtures | 2 |
3.8.4.: Hazard Communication | 1 |
3.9.: Specific target organ toxicity — repeated exposure | |
3.9.2.: Classification criteria for substances | 8 |
3.9.3.: Classification criteria for mixtures | 2 |
3.9.4.: Hazard Communication | 1 |