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TITLE IV: PACKAGING
Article 35: Packaging 1
ANNEX I: CLASSIFICATION AND LABELLING REQUIREMENTS FOR HAZARDOUS SUBSTANCES AND MIXTURES
1.: PART 1: GENERAL PRINCIPLES FOR CLASSIFICATION AND LABELLING
1.0.: Definitions 1
2.: PART 2: PHYSICAL HAZARDS
2.1.: Explosives
2.1.1.: Definitions 1
2.3.: Aerosols
2.3.1.: Definitions 3
2.5.: Gases under pressure
2.5.2.: Classification criteria 3
2.6.: Flammable liquids
2.6.1.: Definition 2
2.6.3.: Hazard Communication 1
2.6.4.: Additional Classification Considerations 1
2.8.: Self-reactive substances and mixtures
2.8.1.: Definition 1
2.8.2.: Classification criteria 1
2.9.: Pyrophoric liquids
2.9.1.: Definition 2
2.9.2.: Classification criteria 1
2.11.: Self-heating substances and mixtures
2.11.1.: Definition 1
2.12.: Substances and mixtures which in contact with water emit flammable gases
2.12.1.: Definition 1
2.13.: Oxidising liquids
2.13.1.: Definition 2
2.15.: Organic peroxides
2.15.1.: Definition 1
2.15.2.: Classification criteria 1
3.: PART 3: HEALTH HAZARDS
3.1.: Acute toxicity
3.1.2.: Criteria for classification of substances as acutely toxic 4
3.4.: Respiratory or skin sensitisation
3.4.3.: Classification criteria for mixtures 3
3.10.: Aspiration hazard
3.10.1.: Definitions and general considerations 2
ANNEX II: SPECIAL RULES FOR LABELLING AND PACKAGING OF CERTAIN SUBSTANCES AND MIXTURES
2.: PART 2: SPECIAL RULES FOR SUPPLEMENTAL LABEL ELEMENTS FOR CERTAIN MIXTURES
2.9.: Liquid mixtures containing halogenated hydrocarbons 1
3.: PART 3: SPECIAL RULES ON PACKAGING
3.3: Liquid consumer laundry detergents in soluble packaging for single use 2
ANNEX III: LIST OF HAZARD STATEMENTS, SUPPLEMENTAL HAZARD INFORMATION AND SUPPLEMENTAL LABEL ELEMENTS
1.: Part 1: hazard statements 1
ANNEX IV: LIST OF PRECAUTIONARY STATEMENTS
1.: Part 1: Criteria for the selection of precautionary statements 9
ANNEX VI: Harmonised classification and labelling for certain hazardous substances
1.: PART 1: INTRODUCTION TO THE LIST OF HARMONISED CLASSIFICATIONS AND LABELLING
1.1.: Information listed for each entry
1.1.2.: Information related to the classification and labelling of each entry in Table 3 3
3.: PART 3: HARMONISED CLASSIFICATION AND LABELLING TABLE 32
ANNEX VII: Translation table from classification under Directive 67/548/EEC to classification under this Regulation
1.: Translation table 9