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TITLE II: HAZARD CLASSIFICATION
CHAPTER 2: Evaluation of hazard information and decision on classification
Article 11: Cut-off values	1
ANNEX I: CLASSIFICATION AND LABELLING REQUIREMENTS FOR HAZARDOUS SUBSTANCES AND MIXTURES
2.: PART 2: PHYSICAL HAZARDS
2.3.: Aerosols
2.3.4.: Additional Classification Considerations	2
2.6.: Flammable liquids
2.6.4.: Additional Classification Considerations	3
2.15.: Organic peroxides
2.15.4.: Additional Classification Considerations	1
3.: PART 3: HEALTH HAZARDS
3.1.: Acute toxicity
3.1.3.: Criteria for classification of mixtures as acutely toxic	2
3.4.: Respiratory or skin sensitisation
3.4.3.: Classification criteria for mixtures	1
3.8.: Specific target organ toxicity — single exposure
3.8.3.: Classification criteria for mixtures	1
4.: PART 4: ENVIRONMENTAL HAZARDS
4.1.: Hazardous to the aquatic environment
4.1.3.: Classification criteria for mixtures	11
ANNEX II: SPECIAL RULES FOR LABELLING AND PACKAGING OF CERTAIN SUBSTANCES AND MIXTURES
1.: PART 1: SUPPLEMENTAL HAZARD INFORMATION
1.1.: Physical properties
1.1.4.: EUH018 — ‘In use, may form flammable/explosive vapour-air mixture’	2
ANNEX VI: Harmonised classification and labelling for certain hazardous substances
3.: PART 3: HARMONISED CLASSIFICATION AND LABELLING TABLE	8

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